The Apprentice 2012 continues on Wednesday night, and it's a case of the candidates creating condiments as Lord Sugar asks the teams to come up with a new table-side accompaniment.
One team goes for a Mediterranean-style ketchup, and the other a chilli chutney. Half of each team head to a condiment factory in Essex to make their product while the others stay in London to design brands and set up sales appointments.
Before producing in bulk, both teams have to produce samples for pitching to a high-end deli. Ketchup is bottled and swiftly despatched, but too much chilli in the chutney means that one team have to pitch to bemused buyers without a product. In the factory there's pressure to produce enough jars to sell and a spanner in the works means an entire batch of sauce must be binned, leaving one team with less product than planned.
Watch a preview from The Apprentice 2012 below, as the boys run into problems with coagulating ketchup...